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£55.00
Come and learn how to re-create some of the nation’s favourite Indian Chicken takeaway dishes at home. With hands on cookery and demos, and an introduction to spices.
Example Dishes:
- Chicken Tikka Masala
- Onion Bhaji and dip
- Naan Bread
- Bombay potatoes
For more information email: info@hartsbarncookeryschool.co.uk
